On the occasion of the Week of Italian Cuisine in the World, ICCS is glad to present the seminar "Mediterranean diet: healthy, dynamic and tasty", organized in collaboration with the Italian Trade Agency and supported by the Embassy of Italy in Singapore.
The seminar aims to present the excellence of Italian cuisine and highlight its positive impact on health and benefits.
AGENDA
5.30 pm Registration
6.00 pm Welcome Remarks
H.E. Dante Brandi – Ambassador of Italy to Singapore and Brunei
6.05 pm Promotional events in the food sector in Italy and Singapore
Ms Ilaria Piccinni - Deputy Trade Commissioner Italian Trade Agency of Singapore
Mr Giacomo Marabiso - Managing Director of the Italian Chamber of Commerce in Singapore
6.15 pm Ingredients, Benefits and Best Practices of the Mediterranean Diet
Dr. Annamaria Acquaviva – Scientific Director at Palazzo di Varignana,
Dietitian, Nutritionist and Pharmacist
6.40 pm Optimising Nutrition for your Health and Fitness Goals
Mr. Mohammad Shaakir - Senior Trainer at SURGE: Strength & Results
6.55 pm Q&A
7.00 pm Extra Virgin Olive Oil tasting